Artisan Organic Stuffing Recipe
We’ve barely put away our Jack-O-Lanterns and Halloween decorations and talk of Turkey Day has officially begun. With Thanksgiving just around the corner, it’s never to early to start planning such a special meal. Our bread crumbs are made with organic bread, no preservatives and are hand made. The recipe comes on the back of the package. They are available at our Wallingford, Madison Park, Georgetown, and Bellevue Cafes as well as other fine stores that carry our products. Nourish your family this holiday season with this tasty stuffing recipe from The Essential Baking Company.
Artisan Organic Stuffing
Ingredients:
1-20oz bag Essential Baking Company Artisan Stuffing
2 onion, diced
4 celery stalks, diced
2 tbsp. sage, chopped
3/4 cup butter
3 cups broth
2 tbsp. poultry seasoning
salt & pepper to taste
Directions:
Melt butter in a saucepan over medium heat, add onions and celery, and cook until softened. Add broth, salt and pepper to the pan.
In a large bowl, combine the stuffing with the liquid mixture and sage leaves; add more broth if needed to moisten the bread.
Use for turkey stuffing or bake in a buttered casserole dish at 250 degrees Fahrenheit for 30-40 minutes.
Happy Thanksgiving!
Hmmm your stuffing recipe sounds good. I bought a package at the local store, but it was only 16 oz and had no recipe on it. So I visited your website as was a little disappointed to find its sold in a larger size with the recipe. Other than that, I have a lot to be thankful for because your bakery products are delicious all year round.
Hi Jeremiah, we do have two sizes of stuffing; we’re sorry about that. Our large bags of stuffing sold so well and so fast that next holiday season our stuffing will only be available in the large size package. We are also thankful that you enjoy our products year round! Happy Holidays!